European and global food law.pdf

European and global food law PDF

Luigi Costato, Ferdinando Albisinni

La crescente globalizzazione del commercio ha reso evidente la necessità di adottare regole che, se per molti prodotti si limitano a una standardizzazione, nel caso degli alimenti assumono aspetti del tutto peculiari. Daltra parte i cibi sono merci diverse dalle altre, poiché soddisfano un bisogno ineludibile ed hanno la peculiarità di entrare in noi stessi per sostentarci. Inoltre si tratta, spesso, di prodotti caratterizzati da ricette tradizionali

Chemical Food Safety WG; Education and Training of Food Handlers WG; Ethics in Food Safety Practices WG; Food Law and Regulations WG; Food Microbiology WG; Food Packaging Materials WG; Food Preservation Technologies WG; Food Safety in Relation to Religious Dietary Laws WG; Genetic Toxicology and Genomics WG; Global Incident Alert Networks WG

5.93 MB Dimensione del file
8813359446 ISBN
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European and global food law.pdf

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Note correnti

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Sofi Voighua

As flavourings are used in food, they are also covered by this legislation. On the 28th of January 2002 the European Parliament and the Council adopted ... EFSA Stakeholder Sounding Board for the implementation of the revised General Food Law,. SAFE applauds this initiative and encourages the strict application of  ...

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Mattio Mazio

Food hygiene: food businesses, from farms to restaurants, must comply with EU food law, including those importing food to the EU. Animal health: sanitary controls and measures for pets, farmed animals and wildlife monitor and manage diseases, and trace the movement of all farm animals. Organic labelling and logo The EU's organic logo on food products guarantees that EU rules on organic production have been respected. It is compulsory for pre-packaged food. In the case of processed food, it means that at least 95% of the ingredients of agricultural origin are organic.

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Noels Schulzzi

The Academy of European Law (ERA) offers training in European law to lawyers, judges, barristers, solicitors, in-house counsel and academics. EU law seminars, conferences and legal language courses count towards fulfilling continuing professional development (CPD) requirements of many bars, law societies and judicial authorities. 15/04/2019 · Under European Union law, food that has not been consumed to a significant degree by humans in the EU before 15 May 1997, when the first Regulation on novel foods came into force, is considered as "Novel Food" and controlled in a stricter manner than regular foods under Regulation (EU) 2015/2283 ("the Novel Food Regulation"). 5

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Jason Statham

... food laws of 10 countries and the European Union across four continents. The result is a truly global survey of the worlds most important food markets in terms ...

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Jessica Kolhmann

7 Feb 2019 ... meaning that Europe's impact on global marine resources is also huge.9 ... The French Government adopted a 'Food Law' in 2018, following a ... I am food lawyer in Italy and global advisor on food safety, food labeling and food ... food law consultancy on Italian, EU, US and international food law;